What I'm Consuming, November: First Time Noodles

And a swerve for Thanksgiving.

Everyone has their food blind spots; many of mine have been outlined here previously. I do think there’s something magical about discovering a childhood standby that wasn’t a part of yours. This month, I taught my sister how to make Magic Shell at home, perfect if you somehow have a lot of vanilla ice cream and no more pie to serve it with. (Chocolate, …